After the success and inspiration of Progins Players we, along with the Progin family, have decided to help one of our heroes Jacob Grecco!
Jacob is a 7 year-old boy who is fighting a rare malignant brain tumor called Gliomatosis Cerebri. Jacob and his family are an inspiration to us and we wanted to help them in any way we could!
Café Emilia will be hosting our event Dining for Jacob!
A medical crisis can provide tremendous amounts of stress on a family: emotional and financial. Jacob has two brothers and the family has rallied behind him for surgery, radiation and his current rounds of chemo.
Our goal is to raise money to support the family during these difficult times while also celebrating the fight and courage of the amazing Jacob!!!
Come join us for a delicious meal with a loved one or friends, while also helping an amazing boy and his family!
No one fights alone!
Where: Café Emilia
705 US Highway 202
Bridgewater Township, NJ
When: Sunday April 15th, 2012
Reservations: We will have two dining times at 3 p.m. and at 7:30 p.m.
ALL RESERVATIONS MUST BE MADE AND PAID FOR IN ADVANCE.
The name, address, phone number and email address of the lead contact for the reservation
The number of people in your reservation (including yourself)
Your time preference (3 pm or 7:30pm). We will attempt to honor all time requests, but first come first serve until the reservations are filled.
Within 24 hours after we receive your request, you will be sent a link to make a payment for the reservation via PayPal. YOU WILL HAVE 48 HOURS TO MAKE PAYMENT ON THE RESERVATION BEFORE IT IS CANCELLED. Please look for this email.
After we receive payment of your reservation we will send you a confirmation email and detailed event information!
Cost: $100 per ticket.
The price of your ticket includes the following:
CHOICE OF ONE OF THREE ENTREES
COFFEE/TEA and SOFT DRINKS.
100% of all net proceeds will benefit Jacob Grecco!
Antipasti - Choice of one
Broiled shrimp with a light bread crumb topping in our chef's sauce
Involtino di Melanzane
Eggplant rolled with thinly sliced peppers, ricotta, fresh plum tomatoes served in a bechamel sauce
Mozzarella en Carrozza
Fresh mozzarella layered with Italian bread lightly battered in egg and serve with marinara sauce
Arugula, endive, and radicchio with walnuts in a champagne vinaigrette
Entrata - choice of one
Jacob's Rigatoni Anerella
Sauteed fresh eggplant, plum tomatoes, fresh basil with roasted garlic
Joshua's Gamberi Fra Diavolo
Sauteed shrimp with garlic, basil and hot peppers in a plum tomato sauce served over capellini
Jacob's choice - Jacob "the Hero's" Pollo Parmigiana
Breaded chicken breast topped with a plum tomato sauce and mozzarella
Alexander's Vitello Stanski
Veal scaloppini with mushrooms, asparagus and onions in a marsala wine sauce
Choice of one of our fresh desserts available that evening.